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SUMMARY:SUPERSTUDIO: DOMESTICATED FOODSCAPES\, FORUM 3- METABOLIZE / EAST
DTSTART:20241112T090000
DTEND:20241113T180000
DTSTAMP:20260919T030852Z
UID:7b7d12a472cad9a2dcce991111499e45a834eaa2c41f4a7a4f5278cb
CATEGORIES:Conferences - Seminars
DESCRIPTION:TBA\nThe semester DOMESTICATED FOODSCAPES explores hidden pe
 rspectives and design strategies related to food\, examining its transfor
 mative impact on spatial and cultural practices.\nFORUM III / METABOLIZE\,
  will expand the view on new identities.\n\nDAY 1\n\n9:45 - 12:30\nPECH
 A KUCHA ROUND 1\nwith\nMerve Bedir and Alfredo Thiermann\nfeaturi
 ng student works on:\nSMALL SCALE & SOCIAL GATHERINGS: AEMME\, ETIVAZ\, G
 EX-FABRY\, OUCHY\, SAL\, SION\n\n14:00 - 16:45\nPECHA KUCHA ROUND 2\nw
 ith\nBeate Jessel and Sarah Nichols\nfeaturing student works on:​​​
 ​​​​\nPOLITICAL & TERRITORIAL PLANNING: COLOMBIER\, BUGNONET\, GR
 ANGENEUVE\, GRUYERE\, SOLARPAYERNE\, SORENS\n\n17:00 - 18:00 \nCommon Coo
 king Action\n\nDAY 2\n\n9:30 - 12:30\nPECHA KUCHA ROUND 3\nwith\nJohnny Fl
 eury and Gabriel Gee\nfeaturing student works on:​​​​​​​\nIN
 DUSTRIAL PRODUCTION: AGROSCOPE\, ALPENZANDER\, DELAVAL\, ESSENTO\, MARMY\
 , MIFROMA\, SWISS SHRIMP\n\n\n\n******************************************
 **********\nInstagram: @east.superstudio
LOCATION:SG 294.22 https://plan.epfl.ch/?room==SG%20294.22
STATUS:CONFIRMED
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