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VERSION:2.0
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SUMMARY:[ EU Funding and Project Opportunities for Innovation in Food and 
 Nutrition | Information session ]
DTSTART:20191009T110000
DTEND:20191009T134500
DTSTAMP:20260506T091004Z
UID:8452a06c2a34de93c3bdb8d552ea317e1ee227e55201af5e426f1ab9
CATEGORIES:Internal trainings
DESCRIPTION:The Research Office and the Integrative Food and Nutrition Cen
 ter (IFNC) are pleased to invite you to an upcoming information session:\n
 EU Funding and Project Opportunities for Innovation in Food and Nutrition\
 n \nWhen: Wednesday\, October 9\, 2019\nTime: 11.00 – 13.45\, Sandwich 
 lunch provided\nVenue: BI A0 448\nRegistration: Please register here\n \n
 Objectives:\nThis session will provide an overview on upcoming opportuniti
 es in:\n\n	thematic Food and Agriculture work program in Horizon 2020\;\n	
 EIT Food\, Europe’s leading food innovation initiative\, of which EPFL i
 s a Core Partner offering thus additional new opportunities for its resear
 chers to participate in product and service innovation project calls\;\n	n
 on-thematic EU grants supporting food innovation. \n\n\nAspects covered: 
 information on calls\, eligibility criteria\, proposal preparation require
 ments\, best practices\, internal support available\, and contact informat
 ion for the various schemes. \n\nProgramme:\n11:00    Welcome Message\
 , Research Office and IFNC\n11:10    Opportunities in H2020 food progra
 m “Food security\, sustainable agriculture and forestry\, marine and mar
 itime and inland water research and the bioeconomy”\, by Linda Münger\,
  National Contact Point\, Euresearch\n11:50     EPFL & EIT Food: a new
  way to support research in food and health innovation\, by Irina Sakharov
 a Quitt\, Program Manager and Company advisor\, Research Office and Eurese
 arch Christian Schwab\, Executive Director\, IFNC \n12:10     EIT Food
 : overview of existing opportunities for EPFL researchers and businesses\,
  info on upcoming call\, by Ilario Ingravallo\, Innovation Programme Manag
 er\, EIT Food\n13:10     Other non-thematic EU grants to support food 
 innovation by EPFL researchers\, other organizations and businesses\, by I
 rina Sakharova Quitt\, Program Manager and Company advisor\, Research Offi
 ce and Euresearch\n13:25    Q&A\n\nFor more information please view the
  following websites\n\n	Euresearch webpage\, EIT Food webpage\n
LOCATION:BI A0 448 https://plan.epfl.ch/?room==BI%20A0%20448
STATUS:CONFIRMED
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