Future Food Initiative
Event details
| Date | 04.02.2019 › 30.04.2019 |
| Category | Call for proposal |
Want to tackle the major challenges of sustainable food supply?
EPFL and ETH Zurich have launched Future Food – A Swiss Research Initiative (“Future Food Initiative”) in cooperation with Bühler, Givaudan and Nestlé, to further expand research and education in the area of food and nutrition sciences. The fellowship program is a major pillar within this framework as it aims to intensify the transfer of knowledge from universities to companies. The overarching goal is to develop solutions that address grand challenges, including sustainable packaging and affordable nutrition.
Apply for the Future Food Initiative before 30 April 2019: https://www.futurefoodtalents.org/
EPFL and ETH Zurich have launched Future Food – A Swiss Research Initiative (“Future Food Initiative”) in cooperation with Bühler, Givaudan and Nestlé, to further expand research and education in the area of food and nutrition sciences. The fellowship program is a major pillar within this framework as it aims to intensify the transfer of knowledge from universities to companies. The overarching goal is to develop solutions that address grand challenges, including sustainable packaging and affordable nutrition.
Apply for the Future Food Initiative before 30 April 2019: https://www.futurefoodtalents.org/
Links
Practical information
- Expert
- Registration required
Contact
- Food and Nutrition Center
Christian Schwab
Phone: +41 21 693 78 73
Email [email protected]