SUPERSTUDIO: DOMESTICATED FOODSCAPES, FORUM 3- METABOLIZE / EAST

The semester DOMESTICATED FOODSCAPES explores hidden perspectives and design strategies related to food, examining its transformative impact on spatial and cultural practices.
FORUM III / METABOLIZE, will expand the view on new identities.

DAY 1

9:45 - 12:30
PECHA KUCHA ROUND 1
with
Merve Bedir and Alfredo Thiermann
featuring student works on:
SMALL SCALE & SOCIAL GATHERINGS: AEMME, ETIVAZ, GEX-FABRY, OUCHY, SAL, SION

14:00 - 16:45
PECHA KUCHA ROUND 2
with
Beate Jessel and Sarah Nichols
featuring student works on:​​​​​​​
POLITICAL & TERRITORIAL PLANNING: COLOMBIER, BUGNONET, GRANGENEUVE, GRUYERE, SOLARPAYERNE, SORENS

17:00 - 18:00 
Common Cooking Action

DAY 2

9:30 - 12:30
PECHA KUCHA ROUND 3
with
Johnny Fleury and Gabriel Gee
featuring student works on:​​​​​​​
INDUSTRIAL PRODUCTION: AGROSCOPE, ALPENZANDER, DELAVAL, ESSENTO, MARMY, MIFROMA, SWISS SHRIMP



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